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How to Season a Cast Iron Cauldron

By Patti Wigington

For many modern Pagans, one of the most popular and often-used tools is the cauldron. You many have chosen a small table-top sized one, a large one that sits in your back yard, or something in between. Whichever size you use, if it’s a cast iron one, it’s not a bad idea to season it. Seasoning a cauldron has two purposes, both of which can be important for magical workings.

The first thing that seasoning accomplishes is it prevents rust. If your cauldron is used outdoors, or if you use it to hold liquids, this is crucial. The seasoning process will help you get years – and yes, even decades – of use from your cast iron cauldron.

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